Housekeeper
Housekeepers play a key role in the hospitality industry by maintaining cleanliness and order in guest rooms, hallways, and public spaces. They, as housekeepers, restock supplies, respond to and address guest requests, follow strict sanitation protocols, and help create a safe, welcoming atmosphere in hotels, resorts, and other properties. Excellent attention to detail and reliability are essential for success in thi...
No state license is required to work as a housekeeper in New Jersey. However, obtaining certifications such as Certified Hospitality Housekeeping Executive (CHHE) or Certified Hospitality Housekeeping Manager (CHHM) from the American Hotel & Lodging Educational Institute can increase your employability and demonstrate your professional competency. Certification fees range from $200 to $450, depending on the program and membership status.
Step-by-Step Guide
Get On-the-Job Experience
Complete a Housekeeping Training Program
Obtain a Professional Certification (Optional, but Beneficial)
- 1. Certified Hospitality Housekeeping Executive (CHHE)
- Certification cost: $200–$450 depending on program and membership.
- Eligibility: Relevant housekeeping experience is required.
- Qualifying Positions: Executive level or management level in housekeeping operations at a lodging hospitality company
- Position Examples: Executive Housekeeper, Director/Assistant Director of Housekeeping, Manager/Assistant Housekeeping Manager
- Time in Position: One year Department Head experience
- Cost: USD 530.
- Exam: 150 questions. 3 hours, 70% passing score.
- Format: Study online materials and pass an online exam.
- 2. Certified Hospitality Housekeeping Manager (CHHM)
- Qualifying Position: A person who supervises three or more property-staff individuals; has job duties that are at least 40 percent managerial in nature and which include such tasks as leading hotel operations, budgeting and forecasting, recruiting hotel staff, scheduling, and making decisions and judgment calls while performing daily duties.
- Time in Position: 6 months with the following experience: Supervisor, Manager, Department Head or Executive Certification eliminates time requirement
- A degree from an accredited academic institution eliminates time requirement
- Successful completion of Hospitality Manager learning suite eliminates the time-in-position requirement
- Passing Score. Must have taken the Certified Hospitality Manager Exam and achieved a score of 70% or higher.
- Cost. USD 446.